Our blends can be tailored to your specifications so you get the functional characteristics you need. This includes hands-on assistance and maximum flexibility in creating custom mixes for private-label manufacturers.
Throughout the product development process, we maintain a strong relationship with our clients with constant support from our R&D staff.
Straight from MartinoRossi R&D
MEAT ANALOGUE MIX
BURGER
A special mix created by the MartinoRossi R&D department for preparing burgers and veggie balls with an appearance, juiciness, and texture that rivals meat-based products. Perfect for stuffing and fillings as well.
MEAT ANALOGUE MIX
GROUND MEAT
A special clean-label mix created by the MartinoRossi R&D department for preparing a vegetable-based ground meat alternative with excellent nutritional characteristics. Suitable for tacos, bolognese-style sauce, chili, lasagna, and as a topping.
Straight from MartinoRossi R&D
MEAT SUBSTITUTE MIX – BURGER
A special mix created by the MartinoRossi R&D department for preparing burgers and veggie balls with an appearance, juiciness, and texture that rivals meat-based products. Perfect for stuffing and fillings as well.
MEAT SUBSTITUTE MIX – GROUND MEAT
A special clean-label mix created by the MartinoRossi R&D department for preparing a vegetable-based ground meat alternative with excellent nutritional characteristics. Suitable for tacos, bolognese-style sauce, chili, lasagna, and as a topping.
See our other products for food producers
