Blends for Food Producers

Plant-Based | Gluten-Free | Allergen-Free | GMO-Free
Gluten-free blends tailored to our clients’ needs and requirements.

Our blends can be tailored to your specifications so you get the functional characteristics you need. This includes hands-on assistance and maximum flexibility in creating custom mixes for private-label manufacturers. 

Throughout the product development process, we maintain a strong relationship with our clients with constant support from our R&D staff.

Straight from MartinoRossi R&D

MEAT SUBSTITUTE MIX
BURGER

A special mix created by the MartinoRossi R&D department for preparing burgers and veggie balls with an appearance, juiciness, and texture that rivals meat-based products. Perfect for stuffing and fillings as well.

 

MEAT SUBSTITUTE MIX
GROUND MEAT

A special clean-label mix created by the MartinoRossi R&D department for preparing a vegetable-based ground meat alternative with excellent nutritional characteristics. Suitable for tacos, bolognese-style sauce, chili, lasagna, and as a topping.

Straight from MartinoRossi R&D

Do you want to know more?

See our other products for food producers

Raw materials derived from cereals and pulses

Flours and Grits

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For the dietary requirements of an ever-changing society

Functional Ingredients

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