We carefully select ingredients that meet the demands of informed consumers. 

We carefully select and control all our raw materials to be processed because the quality of the grits, corn, and pulse flours used ultimately impacts the snack’s texture.

Our heat-treated flours (HTC and HTP brand), made with proprietary technology, can help limit off-tastes, especially when using pulses flours, while speeding up the production process.

We offer solutions for pellet producers and producers of extruded snacks, expanded snacks, and bars.

BENEFITS: Using carefully selected raw materials with a constant and rich starch content, such as our EXTRA GRITS Cereals, allows for an expansion capacity that significantly improves end-product yield and quality.


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